Toothpaste-grade Sodium cyclamate

Product introduction:

Improve Taste & Mask Odors：Toothpaste ingredients (e.g., silica, benzalkonium chloride) naturally have bitter/chemical odors. Sodium cyclamate (30-50x sweeter than sucrose) neutralizes odors, adds refreshing sweetness, boosts acceptance among children/sensitive groups, and avoids tooth decay (fits “anti-cavity” positioning).

Optimize Flavor：Compounds with menthol/fruit flavors for diverse profiles (e.g., minty sweet, strawberry), enriches SKUs (children’s, fresh breath), enhances aroma perception, extends fresh breath, and strengthens “long-lasting freshness” selling point.

Cut Costs & Stabilize Performance：Low production cost, small dosage (0.01%-0.1%), cost-effective vs. sucrose/xylitol. Stable in toothpaste pH (6.5-8.5), compatible with surfactants/fluorides, no impact on foaming, stability or shelf life.

Application:

Compound with Polyols (e.g., Xylitol, Sorbitol):Enhances sweetness layering, improves paste smoothness and texture via polyols’ moisturizing properties.

Compound with Fluorides (e.g., Sodium Fluoride):Does not affect fluoride ion stability, synergistically achieves “anti-cavity + fresh taste” dual effects, ideal for functional toothpaste R&D.